Video tutorial: How to wrap a briolette
In the first of a series of video tutorials we’ll be sharing on the blog, Jessica Rose takes a look at how to use briolette beads.
Briolettes are…
1. Usually faceted (meaning they have lots of angles in them which make them sparkle)
2. Top drilled (meaning the whole is at the top of the bead instead of in the middle)
3. They are usually teardrop shaped (meaning they look lovely in jewellery and particularly for earrings)
4. Gorgeous
Wrapping them is an essential skill that allows you to include them in your makes.
Which is why we have a great video for you, by tutor and founder of the London Jewellery School Jessica Rose:
Have a go and let us know how you get on by sharing pictures on our Twitter and Facebook pages.
If you want to learn more jewellery making techniques you can find our face to face classes here, online courses here and a selection of other videos on our YouTube channel.